Ingredients

2 lbs sausage link
1/4 cup brown sugar
2 large tart apples , peeled cored and sliced
1/3 cup water
1 large chopped onion

Instructions:

Brown Sausages. remove form heat and drain drippings.

Mix remaining ingredients and cook for 8-10 minutes.

Stir in Sausage and continue to simmer until ready to serve.

Glaze thickens as it cooks and coats the sausage.Serves 8-10